Ethiopian Community (Light Roast)

The Ethiopian Community single-origin is a light roast featuring notes of stone fruit, floral, and citrus.

The Ethiopian Community originates from a community of Ethiopian farmers. The coffee beans are grown in the Guju and Uraga regions at a high altitude (2100-2300m), hand picked, and sun dried on raised beds. This light blend is a smooth way to enjoy quality from one of the top regions in the world.

This product is offered in 6 oz samples, 12 oz and 5 lb options. Coffee is available whole bean or ground for home brewer. 

Our coffee is roasted, ground upon request, and then packaged immediately to ensure freshness.